Here are a selection of her creations to date. I admit, unless you get to eat them, this is not all that interesting. But I refuse to let this blog be soley about the race that's taking over my life.
Beef and stilton, it rocked my world
Steak and ale. Beer in a pie.
Fish. Nearly the end of me
Canoodle - it's a pud pie
Holly's favourite part - slicing the dead bird up
Surfer's pie - today's special in the making
Holly wishes to point out she can cook things other than pie (pasties, struddles, tarts...).
In other news, banged out 21 miles yesterday and felt a whole world of worse than after last week's run which was ten miles longer. Not very encouraging, but I am putting it down to eating and drinking bugger all.
And in another attempt to spread the word of my charitable nature, another tiny bit of publicity: http://www.241squadron.com